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Home Page      The Production      Products      Location      Contacts     
   
  PRODUCTS
- Genoese pesto
- Genoese pesto witouth garlic
- Genoese walnut sauce
- Mushrooms delight
- Truffle delight
- 4 cheese sauce
- Artichoke delight
- Asparagus delight
- Arugula pesto
- Red genoese pesto
- Tuna delight
- Salmon delight
- Swordfish delight
- Sturgeon delight
- Pesto fresco
- Pesto fresco witouth garlic
- Antique walnut sauce
- Old mushroom sauce
- Ancient trulffe sauce
- Old cheese sauce 4
- Antique sauce salmon
- Pate per crostino toscano
- Lardo di colonnata I.G.P.
- Lardo stagionato
Truffle delight
INGREDIENTS:
Maize oil, Butter, Grana  Padano cheese D.O.P. (Milk, rennet, salt, preservative Lysozyme: protein extracted from egg), Pine Nuts, Extra Virgin Olive Oil, Cream, Truffle Aroma 8%, Salt, Antioxidant: E300, Preservative: E200

HOW TO USE

Take the desired amount of sauce (50 gr. for two people) and dissolve it in a tablespoon of warm water, to flavor the paste and mix it and serve without adding anything else.

Victor S.r.l. - Via San Colombano 7, 54100 Massa (MS) - Telefono +39 0585.251662 - Fax +39 0585.251725     P.Iva 00592200455